Super depressed that this is the last little bit of Summer. One of my favorite things about Summer besides the sun, and the outdoors, and swimming, and vacations, is the garden veggies. David and I never, ever, ever eat red meat, we cut it our of our diets a long time ago, me much longer than David, but upon starting a c l e a n eating diet, we were growing tired of eating so much chicken and decided to bite the bullet and find the leanest beef possible to make a summer salad. We have since not eaten red meat-we are ground turkey lovers.
Our favorite summer dinner is by far a good salad with all the yummy veggies, fresh lettuce, tomatoes, and red and orange bell peppers. We also add olives and feta cheese, some steak (this time anyway), and some homage balsamic dressing.
Balsamic Dressing
1/3 c. balsamic vinegar
1 small onion, chopped finely
2 tbs. brown sugar
1/2 c. olive oil
1 tbs. honey mustard
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